Chicken - it's Greek to me

It was Archestratos in 320 B.C. who wrote the first cookbook in history.

I want read it some day! But for now...we honor the Greek gods with this dish...
Greek seasoning on chicken in a slow cooker 13 hours...Tzatziki Sauce, Kula 🥒 cucumbers/Yogurt Sauce.  

Paired with Alto Moncayo Veraton 2014
Grenache from Spain 🇪🇸 

Rich black berry flavors, with a toasted almond finish and a mouth feel that is begging to be drunk  again... 

Made from 100% Grenache, it was aged in new French oak & American bottled without filtration.  The youngest vines of Alto Moncayo are 35 years old and the oldest vineyards are over 90 years old. Their focus is exlusively on Garnacha. So yes they know how make make a great wine 🍷