A statewide culinary tour, celebrating the Easter Seals legacy in the Hawaiian Islands. Diverse events on Maui, Hawai‘i Island, Kauaʻi, and O‘ahu during the Summer of 2017 will exclusively feature local chefs and restaurants highlighting island ingredients in an effort to increase awareness of Easter Seals Hawaii while promoting the local food movement.
Easter Seals Hawaii provides exceptional, individualized, family-centered services to empower people with disabilities or special needs to achieve their goals and live independent fulfilling lives
Our featured dish: Maui Nui Venison Tiki Burger, One-half pound of all natural Venison from Maui on a sweet taro bun with sweet onions, sliced pickles, lettuce & tomato and "Huna" (secret) sauce. Served with sidewinder french fries.
It's always nice to get a thank you letter!