Michael, Tiare & the Tiki's Event Team got this wonderful handwritten thank you note from Josh & Annalise. The Seattle couple had planed their dream destination wedding back in February. Having a intimate wedding reception of 25 guests, on the Ocean Room Lanai.
They choose these items from the Grand Tiki Buffet: Kohala Mountain Green Salad, Fried Rice, Mixed Steamed Vegetables, Mac Nut Crusted Mahimahi, Shrimp Penne Pasta and Guava Glazed BBQ Ribs.
For this setup we closed the Ocean Room lanai doors and build a long table, allowing space on the ocean side of the lanai for two high tops for cocktails and relaxing before sitting down for dinner. We set the base table with white linen and the bride bought in her own custom color table runner and napkins. Glass vases filled with sand and shell and a candle also decorated the wedding parties table.