Full Menu Also Available - To make online reservations go to http://bit.ly/a2PDy2
Executive Chef Kapolanialaimaka S. Kealoha invites you to sample the flavors of 3 local items from 3 Hawaiian Islands.
Available February 12th, 13th and 14th after 4pm
Valentine’s Menu at Tiki's with the flavors of three local items from three Hawaiian Islands.
- Starter: Kamuela Vine Ripe Tomato And Buffalo Mozzarella Salad with Ma'o Organic Farms Radish Green And Mac Nut Pesto. Reduced Balsamic Drizzle.
- Surf & Turf Entrée: Blackened Kulana Filet Mignon from The Big Island and King Crab Legs. Served with Chef's Mac and Cheese, Braised Beet Greens, Drawn Butter, and a Demi Glace.
- Dessert: House-Made Chocolate Truffle with Framboise De Maui – Raspberry Wine. A Tribute to Raspberry Shooter.
$45.00 per Guest Plus Tax & Tip
Overlooking Waikiki Beach – 2750 Kalakaua Ave - In the ResortQuest Waikiki Beach Hotel
Dining Reservations Recommended Call 808‐923‐TIKI (8454)
Or online at http://bit.ly/a2PDy2
Free Valet Parking for Three Hours
