6 Specific reasons to attend the Hawaii Bridal Expo - Today! Neal Blaisdell Exhibition Hall - Saturday: 10:30 am to 5 pm - Sunday: 10:30 am to 4 pm

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1. Attend a fashion show each day

2. View the latest trends of wedding professionals - being released the
weekend of ...the Expo. This seasons latest and newest products and
services

3. Find a new special service/product that your other friends have never seen.

4. Get better prices earlier in the season that will not be available later in the year.

5. Secure your date with professionals that will be sold out later in the year.

6. If you book your party at Tiki's Grill & Bar you will get a bottle of Champagne at your party. You must sign in at the booth!

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Hawaii Bridal Expo - January 21-23, 2011

Neal Blaisdell Exhibition Hall
Phone: 808-527-5400

Saturday: 10:30 am to 5 pm
Sunday: 10:30 am to 4 pm

Tickets: $8.00 - Special Offer! Print 2 for 1 coupon here

Mahalo to David C. Livingston for the photos!

Photos from Wedding Reception Hosted on the Ocean Lanai at Tiki's Grill & Bar

The Ocean Room at Tiki's Grill & Bar over looks Waikiki beach across the street and located in the restaurant along the railing.  It has an outdoor lanai and inside setting.  The Ocean Room has a beautiful appeal and great for all type of events. Depending on the amount of guests, we may be able to accommodate your party in this area. http://picasaweb.google.com/alohanow/OceanRoomAtTikiS


Thank you note with a bottle of wine from a HPU Graduate and his wonderful wife.

Hawaii Pacific University hosted it's winter graduation a week a go. We set up a few graduation parties for the night it was great to come into work and a wonderful hand written card and a great bottle of Australian wine was waiting for me. Matt is from Australia and got earned his masters!
 The card read:
"Hey Mike, Thanks for organizing my grad party, it went really well.
HAPPY NEW YEAR!
Cheers & Beers!
Matt & Cynthia!"


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The University conducts two commencement ceremonies -- Spring and Winter. The ceremonies are held at the open-air Waikiki Shell located near the "Diamond Head" end of O'ahu's major tourist destination area, Waikiki Beach, unless announced otherwise. Many hotels are conveniently located nearby to accommodate visiting relatives and friends.

The ceremony generally lasts about two and one-half hours. It may last longer if an especially large class is graduating.


Graduation Date Time
Fall 2009/Winter 2010 Graduation Wednesday, January 13, 2010 6:00 p.m.
Spring/Summer 2010 Graduation Wednesday, May 19, 2010 6:00 p.m.
Fall 2010/Winter 2011 Graduation Wednesday, January 12, 2011 6:00 p.m.
Spring/Summer 2011 Graduation Wednesday, May 18, 2011 6:00 p.m.

Note: Gates to the Waikiki Shell open at 4:30 p.m. for family and guests. Line-up at 5:30 p.m.

For More Information Contact:

Hawai'i Pacific University
Administrative Support Operations Office
Graduation Ceremony
1166 Fort Street, Rm. 204
Honolulu, HI 96813
U.S.A.

Telephone: (808) 544-9358
Fax: (808) 544-9362


French Elvis" My Happiness" Fan Club. Pays a visit to Tiki's Grill & Bar

We had 77 French guest come in a sip Blue Hawaii Drinks. They listen to Elvis as the enjoyed the trade winds from the deck at Tiki's Grill & Bar.
This was  the French Elvis" My Happiness" Fan Club.

Elvis first Hawaii  visited in the 1950’s, and loved the islands with a particular passion. These sunny, natural escapes are alluring on their own, but with Elvis’ historical impact, Oahu and Kauai hold special significance to the Elvis-loving crowd. The King made three movies here – Hawaii, Girls Girls Girls and Paradise, Hawaiian Style, but it was his 1973 television appearance that quite literally stole the show. “Elvis, Aloha from Hawaii” was the first world-wide telecasted live performance ever.

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Elvis recorded "My Happiness" in 1953. It was a birthday present for his mother.

Hawaiian Grown TV - Ma'o Organic Farms - Tiki's Chef Kapo

Tiki's Grill & Bar is Proud to be a buyer and support of MA‘O Organic Farms. Chef Kapo has family that live near the farm.

MA‘O Organic Farms, a 5-acre certified organic farm, producing and selling over twenty-five different varieties of high-quality organic fruits and vegetables. To empower our community to move towards self-sufficiency. Interconnected economic development and educational projects have been established to achieve this mission, including: ..a movement built around the reestablishment of living local food system to empower our community to move towards self-sufficiency: educating the next generations; fighting hunger, improving health and nutrition; producing our own organic foods; and living/working by the values of aloha ‘aina. 

Hawaiian Grown is a unique food lifestyle TV show and website that strives to be way more than cooking. Host by Grant Kawasaki, each episode explores an exciting ingredient grown or produced right here in Hawaii. Hawaiian Grown is broadcast statewide on Oceanic Time Warner Cables OC16 were each episode takes our viewers on a journey to find the freshest foods with simple recipes you can prepare yourself.

 

Don't miss another episode of

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New Hawaiian Grown TV Episodes
Premiere Sundays @ 9:00 PM
New Hawaiian Grown Kitchen Episodes
Premiere Thursdays @ 7:30 PM
OC16

Sunday

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

New Hawaiian Grown TV NewEpisodes Premiere @ 9:00 PM
3:00 AM Repeat
2:30 AM Repeat
11:00 AM Repeat
2:30 PM Repeat
1:30 AM Repeat
11:00 AM Repeat
8:30 PM Repeat
12:30 PM Repeat
2:00 PM Repeat
New Hawaiian Grown Kitchen New Episodes Premiere @ 7:30 PM
5:30 AM Repeat
12:00 PM Repeat
 
4:00 PM Repeat
  

Nice letter of recommendation for John Garcia. on LinkedIn

John Garcia has recommended you on LinkedIn

From:John Garcia
Date: January 7, 2010

 

Dear Michael,
I've written this recommendation of your work to share with other LinkedIn users.

Details of the Recommendation: "Michael is a shaker and mover — always involved with the happenings in and around town, Michael's promotional efforts stand out from the rest and make him an asset to any company who has the opportunity to work with him.

A fun guy with a great personality, Michael is always reaching out to others to welcome them into his circle and spread his hospitality.

Michael has put Tiki's Grill & Bar on the map as a go-to venue for events, live music, great food and fun."

Mahalo email from our Local Organic Green Grower

Aloha e Mike and Kapo:

Hope the new year has gotten off to a good start for you guys and the team at Tiki's.

I was just working on all of MA'O's 2009 #s and see how much produce Tiki's has been buying from us!
Just wanted to say thanks for your support - we know there are now a few good options for local greens that you guys have to choose from and are thrilled to be able to send our goods your way week after week. 
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As always, we love to hear candid feedback about our produce and service, both good and bad. This really helps us as a business and our youth as developing leaders. 

Also, we'd love to chat with you guys about other ways to work together in 2010. Farm visits for your staff, new produce items we can grow for your menus, promotions and educational demos our youth can do for you and your guests, are just some ideas our farm team has talked about.  Your thoughts always appreciated. 

Mahalo,
Wei

MA‘O Fruits and Vegetables

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Baby lettuces, ready for harvest.

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Hakurei Japanese turnip, just cleaned.

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Red chard, ready for harvest.

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