2016 Starts at Tiki's Grill & Bar - SAT December 3rd, 2016. 5pm -6:30pm
It’s that time of year again……Santacon is coming to town! The elves and I have been busy and Santacon 2013 is shaping up to be huge.
Aloha Alyssa and Michael,
Join us for the “5 O’clock on the Beach” Pre-Concert Tailgate Party on December 14th, just prior to Jimmy Buffett’s show at The Waikiki Shell (the Shell/city of Honolulu doesn’t allow tailgatingat the venue prior to any concert). So….the tailgate party, formally called the “Elks Party” is from 1:00-6:00 pm at the hottest place in Waikiki – Tikis Grill and Bar, 2570 Kalakaua Ave. www.tikisgrill.com just feet from the venue and right off the ocean. Tikis will have drink specials, pupus, the whole package. We’re bringing in one of Trop Rock’s most popular entertainer’s, Jim Morris outa Florida, with a music style reminiscent of Jimmy Buffett and Jerry Jeff Walker and over 20 CD’s to his credit… check him out at www.jim-morris.com
True to our philanthropic mission, our desire to “party with a purpose”, we’ll have a silent auction with some great prizes in order to raise funds for our chosen charity Fisher House Hawaii.
Special Hotel Rates – We’ve secured special Club rates (great rates) at some beautiful Waikiki hotels; all walking distance from the concert. Aqua Aloha Surf, Queen Kapiolani, Park Shore, and The Aston (home to Tikis).
Tailgate Party – How do I get there?
Join us this New Years Eve at sunset to roll in 2014
• 21+ Event
• Perfect venue to celebrate with friends and family
• Great view of the Waikiki fireworks
• Midnight champaign toast included
• 2 Live Bands and a DJ!
• Drink Specials
• Champaign Toast
Jim Beam and Tiki's Grill & Bar come together to deliver an awesome night of Bacon and Bourbon!
Featuring Executive Chef Ronnie Nasuti & Mixologist Chandra Lucariello
SIX Whiskey Flight along with Bacon Inspired Menu Pairing:

I. AMUSE-BOUCHE BIG ISLE ABALONE CASINO WITH SIGNATURE SOUR
- JIM BEAM SIGNATURE CRAFT 12 YEAR
II. BACON WRAPPED MOCHI WITH RYE-ZEN STAR
- KNOB CREEK RYE WHISKEY
III. CANDIED BACON & ISLAND OPAH WITH THE SECRET GARDEN
- BASIL HAYDEN'S BOURBON WHISKEY
IV. APPLEWOOD SMOKED DUCK BACON & EGGS WITH LUCIFER'S DEMISE
- DEVIL'S CUT BOURBON WITH LAPHROAIG 10 YEAR & JIM BEAM MAPLE FOAM
V. GUAVA GLAZED BACON & BIG ISLE WILD BOAR ERUPTION WITH IN THE SHADOWS
- JACOB'S GHOST WHITE WHISKEY
VI. PB & JB WITH NUT 'N HONEY
- JIM BEAM HONEY
Come down for the CD Release party of Overhead from Kaleo Vai
“Kaleo’s music stands on its own merit.” John Berger, Honolulu Star Bulletin
“He’s different, he’s yesterday…he brings pleasure to the ears.” Wayne Harada, Honolulu AdvertiserHigh School Culinary Mentoring | ||
Tiki's Executive Chef Ronnie Nasuti taught an HCEF class at Pearl City High School. Twenty-five culinary students learned about Sous Vide and the professionalism required to be a chef. Chef Nasuti prepared Furikake Salmon with Poached Egg and Beet Butter demonstrating the immersion circulator and vacuum sealer. Shawn Kimball, Pearl City Culinary Instructor, said that the class opened the students eyes to what it takes to be a chef and to techniques used in the professional kitchen. As a chef instructor, it was a learning experience for me, too. The students will visit Tiki's in the Spring semester as a part of the culinary mentoring program. Twenty-three high schools (Oahu, Maui, and Hawaii Island) are paired with chefs as a part of the HCEF culinary mentoring program. The Hawaii Culinary Education Foundation provides Hawaii's culinary students and professionals access to cutting-edge knowledge and techniques through programs featuring visiting chefs, educational opportunities, and special fundraising events. Learn More. Donate. www.hawaiiculinaryfoundation.org Sincerely, Hayley Matson-Mathes Hawaii Culinary Education Foundation |
PHOTOS: KELLI BULLOCK EVENT PHOTO GALLERIES / SEPTEMBER 2013 / HAWAII RESTAURANT ASSOCIATION HALL OF FAME 9.23.13 from Honolulu Magazine
The Annual Hall of Fame is the recognition of people who have made significant contributions to the restaurant industry in Hawaii.
In February, HRA put out a call for nominations. This year, 38 names were put forward. A selection committee reviewed each person for their contributions. The inductees for 2013 are:
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Josephine Honda, Dennis & Dulcie Honda
William J. Kimi, Jr. Victor Lim Tsutao & Harriet Morioka Colin Nishida Buddy Nobriga Randy Schoch Emme Tomimbang Below is a photo of the Tiki's Grill & Bar Table.
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